Cafe63 Raintrees

🎣☀️ A very rare and special day!

For the first time in a long while, all of the core team members at Cafe63 Raintrees had the same day off together. 😊

Today, Chef Choi invited the team to Palm Cove Jetty for a fishing trip. 🐟🌊

We even caught a fish over 40cm long! More importantly, we had the chance to share personal stories, talk about our customers, and discuss our hopes and plans for the future—conversations we don’t always have time for during our busy workdays.

Sometimes I find myself wondering:
“How am I lucky enough to work alongside such wonderful people?” ❤️

It seems that positive thoughts and a positive mindset always attract good people and good energy. ✨

We all had a fantastic time together today, and tomorrow we’ll be back doing our very best to welcome and serve our customers once again. ☕🍳🍔

Unfortunately, there is one sad piece of news… 😅

Greg didn’t catch a single fish all day. 🎣❌

So if you happen to see him, please feel free to offer a few words of encouragement! 😂

Thank you to our amazing team for making today so enjoyable, and thank you to all of our wonderful customers for your continued support. ❤️

Have a great evening, everyone!

💛 Our regular customers at Cafe 63 Raintrees are truly special. 💛

From time to time, they surprise us with beautiful handmade gifts and even artwork featuring our mascot. 🎨✨

Moments like these remind us of something important:

The best way to repay such kindness is to give our very best in every meal we serve and every interaction we have. ☕🍔🥗

😊 Our front-of-house team works hard to welcome every customer with a warm smile, genuine friendliness, and attentive service.

👨‍🍳 Our kitchen team is committed to maintaining the highest standards of cleanliness and food safety while preparing fresh, delicious meals and serving them as quickly as possible.

🥗 Even the salad that goes on top of a burger,
🍳 every egg we cook,
☕ and every cup of coffee we serve,

is prepared with care, pride, and gratitude. ❤️

The support and encouragement we receive from our customers inspire us every day to be better than we were yesterday.

🙏 Thank you sincerely for your continued support and kindness.

☀️ We wish you a wonderful weekend filled with happiness, good food, and great company.

💛 From all of us at Cafe 63 Raintrees – thank you for being part of our journey. We will continue to do our very best for you every single day. 💛

Many people are curious about the name Café63.
The brand actually began on Brisbane’s famous Racecourse Road — at number 63.

Originally, a New Zealander named Hamish started the business as a small deli.
Over time, more and more people began coming not only for coffee, but also for food, and little by little the concept evolved into what is now Café63.

Today, Café63 is more than just a café.
It has grown into a place designed to feel like a welcoming neighbourhood restaurant — somewhere people can comfortably visit any time of the day.

With its large menu, affordable prices, and family-friendly atmosphere, Café63 gradually became loved by many communities across Queensland.

This photo was taken at the original Racecourse location, which no longer exists today.
The old 24/763 sign beside the sunflowers captures a small piece of Café63’s history — a reminder of how a humble deli grew into the brand people know today.

Perhaps the real charm of Café63 is not in a grand beginning,
but in the way it slowly grew through the support and love of everyday people ☕🌻

Start your morning at Café63 today — and of course, dinner is just as wonderful too 🍳☕🍔✨