Humiscope

Dry Faster. Grow Stronger. Flavour Locked In.
Project #9 | Schulte’s Meats Drying Room

Schulte’s has been making their iconic Mettwurst sausages for over 70 years - supplying major supermarkets and premium butchers around Australia.

But in summer, Queensland humidity was slowing things down.

“We could dry 2 tonnes in 2 days in winter… in summer it was taking up to 5.”
~ Peter Schulte, Managing Director

To keep things moving year-round, Schulte’s teamed up with Humiscope to design a stable, climate-controlled drying room. We installed a TFT 420 Desiccant Dehumidifier, built to keep humidity in check, no matter the season.

~ Summer drying time cut by over 50%
~ Consistent weekly production targets
~ Optimised room conditions = better flavour, quality & output

And the best part? Schulte’s is now looking to install a second system to meet growing demand. That’s what we call a result. 💪

Read the full case study 👉 https://www.humiscope.com.au/blog/2022/4/4/case-study-dehumidifier-doubles-production-rates

📄 Want to see the full story? Check out the case study!