Anna Olson

A new recipe in development to kick off the new year. It takes patience and perseverance, and it's funny how the simplest treats can be the most finicky. The aim of these salted caramel cookies is to envelop all the senses, to “take you away” for a moment. Crispy yet chewy, sweet but with a salt balance, caramel & butter notes, and all in an achievably quick bake…no small task!

While I wish you could taste them, is there one that visually appeals?