Shali Restaurant

Introducing Persian Food by Shali Restaurant

Part 2: Joojeh Kabab

Joojeh Kabab is one of the most popular dishes in Persian cuisine.

In Persian, “Joojeh” means chicken. Made with tender pieces of chicken breast or chicken thigh, the meat is marinated using various techniques, but traditionally with saffron, lemon juice, onions, and seasonings before being grilled to perfection.

The saffron gives Joojeh Kabab its beautiful golden color and distinctive aroma, while the marinade keeps the chicken juicy and flavorful.

It is traditionally served with saffron rice, grilled tomatoes, and a piece of butter that slowly melts into the rice.

For many Persians, Joojeh Kabab is a favorite choice for family gatherings, celebrations, and summer barbecues.

If you’re new to Persian cuisine, Joojeh Kabab is a delicious place to start.

We are Shali Restaurant — authentic Persian cuisine.

At Shali, you can choose between our exceptionally tender chicken thigh, prized for its rich flavor and melt-in-your-mouth texture, or our chicken breast, prepared in the traditional Persian Takhteh-Kari style. In this technique, the chicken is carefully cut by hand into long, continuous pieces, creating a distinctive texture and presentation.

🌾 “Shali” means a rice paddy — a small tribute to the importance of rice in Persian culture and cuisine.

* This is a HALAL dish
* We offer BYOW (Bring Your Own Wine) at no charge
* Gluten-free option available upon request

📍 1826 Boul. des Sources, Pointe-Claire
🍷 BYOW – Bring Your Own Wine (No Corkage Fee)

🌐 https://shaliresto.ca
📞 514-630-1777

Instagram: https://www.instagram.com/shali.resto?igsh=MTkxdXNkMTBscWEzYQ%3D%3D&utm_source=qr

Perfect for a night out with friends or a cozy family dinner.

Authenticity. Flavor. Warm Hospitality. That’s Shali

Introducing Persian Food by Shali Restaurant

Part 1: Kabab Koobideh

Koobideh is one of the most iconic dishes in Persian cuisine.

It is made from a blend of beef and lamb, seasoned with onions, saffron, and spices, then hand-shaped onto skewers and grilled over open flame. The result is a juicy, smoky kebab with a simple but deeply satisfying flavor.

It is traditionally served with saffron rice, grilled tomatoes, butter, and a touch of sumac on the side.

For many Persians, koobideh is more than food — it represents family gatherings, shared meals, and the smell of charcoal on warm evenings.

If you want to try just one Persian dish, this is a must-try.

We are Shali Restaurant — authentic Persian cuisine.

🌾 “Shali” means a rice paddy — a small tribute to the importance of rice in Persian culture and cuisine.

* This is a HALAL dish
* We offer BYOW (bring your own wine) at no charge

📍 1826 Boul. des Sources, Pointe-Claire
🍷 BYOW – Bring Your Own Wine (No Corkage Fee)
🌐 shali.resto.ca
📞 514-630-1777

Perfect for a night out with friends or a cozy family dinner.

Authenticity. Flavor. Warm hospitality. That’s Shali.