Kitchenlicious
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French-trained pastry chef and food scientist empowering bakers to achieve perfection on every recipe Food + Travel + Life
fully homemade. no special ingredients. just you, your oven, and this recipe.
comment SNICKERS and i’ll drop the link in your DMs. 👇
07/06/2023
Hey guys! How is everybody doing?
Just wanted to let you all know that I've launched a pretty cool and exclusive group here on Facebook for discussing and sharing cookie recipes (like this Rocky Road cookie from the picture!) and it would be pretty amazing if you'd come join us while we're still starting!
In there you'll find plenty of 1:1 discussions with me, so if you have any cookie-related or baking business questions I'll be more than happy to take the time to answer them for you -- so the rest of the group can benefit from the knowledge as well!
We're a pretty cool bunch, and we bake cookies like no other! So if you want to join us, just check us out in the link below!
https://www.facebook.com/groups/kitchenlicious
See you guys there!
02/13/2023
Here’s my first ever custom cookie set, all for baby Rebecca’s baptism this weekend. I’m happy by how it ended up turning out but I’m confident my next sets will look better, just need to keep practicing!
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London, ON
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