Fusion Chef Intrusion

Weekly Meal Services by Fusion Chef Intrusion is here to serve you Vancouver!

These pics are from a Chef Onsite service client cooking session where we perform all the shopping, cooking, packaging and labelling of your meal right your home kitchen.

Prices per week for 12 meals is average $437 per week made with fresh, seasonal and scratch ingredients and with sealed air-removed sous vide bags that keep the meals fresh for up to 5-6 days. Everything is included in the costs, and if you prefer to have meals prepared in our off site kitchen and have them delivered in the same way for a slightly lower price we also offer that to our customers as well.

Menus are 100% completely customizable, guaranteed fresh, affordable for anybody if you add up costs per week for groceries, mobile delivery apps, going to restaurants, and burning gas and time to do all of these things.

If you live in the Vancouver or surrounding areas call me today and let’s get your menu plan started!

Go to: www.fusionchefintrusion.com/quote or call (604) 442-6505 24/7. 🙏

-Chef James Green

“King Oyster Mushroom Stroganoff”Blast from the Past - March 2022 - Locus Restaurant & Lounge - Last month I featured a vegetarian version of beef stroganoff but sliced and marinated some king oyster mushrooms instead of beef and made some egg noodles from scratch. Brought it all together with some mushroom and red wine stock, sour cream, peas and a bit of spinach. Nice and simple and perfect alternative to beef if that’s what you’re looking for.

Another cool review we had at the Locus back in 2019 - thanks to David Peng of "Picky Diners" for the article and the props!

www.pickydiners.com

Today was just Googling around the web and found this article from "eatmuchlove" when she came to taste the spring/summer menu in 2019 when I was Executive Chef of the Locus Lounge. As my own company Fusion Chef Intrusion was only just introduced to Facebook last November I thought I would share this with all of you so you can understand my experience and background as a chef in Vancouver for the past many years in a variety of capacities.

I love what I do and am passionate about my work it doesn't matter if I'm cooking for you in your home or at a restaurant I put in a 1000% every time.

Thanks for all of your support and that like and follow on Fusion Chef Intrusion and share this article with your friends and family.

Locus Restaurant Lounge: Bar eats in Vancouver - Eatmunchlove The Locus is a restaurant lounge in Vancouver that offers seasonal and local dishes and drinks. The Locus has an electic vibe to it perfect for catching up