Amoha's Kitchen

Amoha's Kitchen

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Welcome to Amoha's Kitchen! Here, you'll find easy and delicious vegetarian recipes, crafted for families across the globe. Thank you

12/12/2025

Mumbai ka iconic Street Style Vada Pav bilkul ghar par same taste ke saath! 🀀πŸ”₯
Crispy chura, spicy garlic chutney, fresh green chutney aur soft pav β€” pura Bombay feel guaranteed!

Ingredients Used:
β€’ Green chillies fried in oil
β€’ Fried garlic
Besan Batter: Besan, haldi, ajwain, salt, water
Chura: Finger-drop crispy besan chura
Sukhi Garlic Chutney: Chura, red chilli powder, hing, fried garlic, salt
Green Chutney: Coriander, garlic, ginger, salt, water
Aloo Masala: Hing, mustard seeds, jeera, curry leaves, boiled potatoes, garlic-ginger-chilli, garam masala, haldi, salt, coriander

Method:
Aloo masala balls β†’ Dip in besan β†’ Fry β†’ Add chutney + chura β†’ Serve with pav ❀️
Must try agar asli Mumbai wala taste chahiye!

19/11/2025

Make this super tasty Cheese Corn Toast in just 5 minutes!
A perfect snack for kids, breakfast, tea-time or sudden cravings. Creamy, cheesy and loaded with corn & capsicumβ€”this recipe is quick, easy and cafΓ©-style.

⭐ Ingredients
β€’ Corn
β€’ Capsicum (finely chopped)
β€’ Ghee
β€’ All-Purpose Flour (Maida)
β€’ Milk
β€’ Salt
β€’ Oregano
β€’ Paprika
β€’ Cheese
β€’ Bread Slices

⭐ Making Recipe (Step-by-Step)
1. Add ghee on a hot pan.
2. Add all purpose flour (maida).
3. Mix together and roast lightly.
4. Add milk gradually.
5. Mix together to make a smooth creamy paste.
6. Add salt.
7. Add oregano.
8. Add paprika.
9. Mix everything well.
10. Add corn and capsicum.
11. Mix together and cook for 1 minute.

➑ Spread this creamy mixture on bread slices.
➑ Add cheese on top.
➑ Toast on a pan until cheese melts and bread turns crispy.

Your 5-Minute Cafe Style Cheese Corn Toast is ready! πŸ˜πŸ§€

βΈ»
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βΈ»

28/10/2025

πŸ₯• Gajar Halwa (Gajrela) β€” a rich, traditional Indian sweet made with grated carrots, ghee, milk, sugar, and dry fruits.
Perfect for winter days and festive seasons like Diwali, Lohri, and Holi!

✨ Ingredients:
Carrot (Gajar)
Ghee
Sugar
Cashew & Almond

πŸ”₯ Watch till the end for that perfect texture, shine, and color!
If you love Indian sweets β€” don’t forget to Like, Comment & Subscribe πŸ’›

πŸ“Œ More Recipes Coming Soon!
Follow for more Indian Traditional & Homemade Recipes.

19/10/2025

Garlic Bread lovers, this one’s for you! πŸ§„πŸ§€
πŸ”₯ Crispy, Cheesy & Buttery!
Loaded with roasted garlic, sweet corn & a hint of spice β€” perfect for evening cravings πŸ˜‹βœ¨

🧾 Ingredients:
Garlic β€’ Capsicum β€’ Sweet Corn β€’ Onion β€’ Green Chilli β€’ Coriander β€’ Oregano & Chilli Flakes β€’ Butter β€’ Bread 🍞

πŸ‘©β€πŸ³ Process:
1️⃣ Roast Garlic until golden & mash it.
2️⃣ Add Butter, Green Chilli, Coriander, Oregano & Chilli Flakes β€” mix well.
3️⃣ Spread this Garlic Butter on Bread slices.
4️⃣ Add Cheese on top πŸ§€
5️⃣ Cover and cook for 7 minutes until perfectly crispy & cheesy! πŸ˜‹

πŸ₯– Try this cafΓ©-style Garlic Bread at home β€” simple, quick, and too good to resist! πŸ’›
Save this recipe & tag your foodie friend who’d love it πŸ‘‡

14/10/2025

πŸ›βœ¨ Restaurant-Style Kaju Curry! βœ¨πŸ›
Rich, creamy, and packed with royal flavors β€” just like your favorite restaurant curry! 😍
Made with onion-tomato gravy, soaked cashews, and a touch of cream & spices… this one’s a true festive delight πŸ’›

🧾 Ingredients (Serves 6):
For Gravy:
πŸ§… Onion – 6
πŸ… Tomato – 6
🌢️ Green Chilli – 1–2
πŸ§„ Ginger – 1 inch piece
🌢️ Red Chilli – to taste
🌿 Tej Patta (Bay Leaf) – 1
⚫ Black Pepper – few
πŸ’§ Water – as required

Nut Paste:
🌰 Cashews – soaked for 30 mins
πŸ‰ Watermelon Seeds – soaked for 30 mins

Masalas & Flavoring:
πŸ› Garam Masala
πŸ‘‘ Kitchen King Masala
🌿 Kasuri Methi (Dried Fenugreek Leaves)
πŸ₯› Fresh Cream – for richness

πŸ‘©β€πŸ³ Cooking Steps:

1️⃣ Boil onions, tomatoes, ginger, and green chillies until soft. Cool and blend into a smooth paste.
2️⃣ In a pan, heat oil and add bay leaf, red chilli, and black pepper.
3️⃣ Add the onion-tomato paste and cook till oil separates.
4️⃣ Add soaked cashew + watermelon seed paste and cook well.
5️⃣ Mix in all dry masalas β€” garam masala, kitchen king, and salt to taste.
6️⃣ Add water to adjust consistency and simmer for a few minutes.
7️⃣ Finish with cream and crushed kasuri methi. 🌿
8️⃣ Garnish with fried cashews and serve hot! πŸ”₯

🌟 Serving Suggestions:

Perfect with:
🍽️ Butter Naan | πŸ«“ Tandoori Roti | 🍚 Jeera Rice | πŸ«• Pulao

πŸ’› About This Recipe:

Kaju Curry is a royal North Indian dish known for its smooth texture and restaurant-style flavor. A perfect combination of spice and creaminess β€” every bite feels luxurious!

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