Chef Sujith
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Cooking from the heart 💙🧑🍳 Sharing with the world.🍽️🦐🍛
Silver Medalist @ika Culinary Olympic 2020
19/04/2026
“A modern cuisine dish built on precision, balance, and refined technique—bringing harmony to flavor, texture, and presentation.”
In every professional kitchen, respect is the foundation of success.
To all our trainees and junior chefs:✔️ Listen to your senior chefs carefully✔️ Follow instructions with focus and urgency✔️ Always respond clearly – “Yes, Chef”✔️ Accept corrections and learn every day✔️ Keep your station clean and organized
Respecting experience will shape you into a stronger, smarter chef.
Let’s build a kitchen culture based on discipline, teamwork, and passion. 💪🔥
gold lives
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