MINZ ART CAKES

Melt In Your Mouth Glazed Donuts Recipe ( How to make the BEST Yeast Donuts ! ) Homemade Donuts

INGREDIENTS:

- 280 gr of All Purpose Flour ( 2 cups + 3 tbsp flour)
- 40 gr Sugar ( 3 tbsp)
- 1/2 tsp Salt
- 1/4 tsp Nutmeg
- 1 egg
- 120 gr Whole Milk ( 1/2 cup )
- 40 gr melted Butter ( 1/3 stick )
- 7 gr Dry Yeast ( 1 packet )

Glaze for Donuts :

- 250 gr Powdered Sugar ( 2 cups)
- 75 gr Butter ( 2/3 Stick )
- 3-5 tbsp Milk depending how thin you like your glaze
- 1 tsp Vanilla