Chef Vinci

good morning Y'all

Classic Homemade Lasagna Recipe

Indulge in the rich layers of perfectly cooked pasta, savory meat sauce, creamy béchamel, and melted cheese — the ultimate comfort food straight from your oven.

Ingredients:

12 lasagna sheets

500g minced beef (or chicken)

2 cups tomato sauce

1 medium onion (finely chopped)

2 cloves garlic (minced)

2 cups béchamel sauce

1 cup mozzarella cheese (grated)

½ cup parmesan cheese

2 tbsp olive oil

Salt, pepper, and Italian herbs to taste

Preparation Steps:
1️⃣ Boil the lasagna sheets until al dente and set aside.
2️⃣ In a pan, heat olive oil, sauté onions and garlic, then add minced beef. Cook until browned.
3️⃣ Pour in tomato sauce, season, and let it simmer for 10–15 minutes.
4️⃣ In a baking dish, layer in this order:

Meat sauce

Lasagna sheets

Béchamel sauce

Cheese
Repeat the layers and finish with a generous layer of cheese on top.
5️⃣ Bake in a preheated oven at 180°C (350°F) for 25–30 minutes, or until golden and bubbling.

✨ Let it cool slightly before serving for perfect slices.