Pizza Lore

Chicken Fajitas**

Ingredients:

* 1 pound boneless, skinless chicken breasts, cut into thin strips
* 1 tablespoon olive oil
* 1/2 onion, chopped
* 1 green bell pepper, chopped
* 1 red bell pepper, chopped
* 1 teaspoon chili powder
* 1/2 teaspoon garlic powder
* 1/4 teaspoon salt
* 1/8 teaspoon black pepper
Chicken Fajitas**

Punch down the dough and divide it in half. Roll out each half into a 12-inch circle.
Place the dough circles on greased baking sheets. Spread the pizza sauce over the dough, leaving a 1-inch border around the edge.

Grease a large bowl with olive oil. Place the dough in the bowl, turning to coat all sides with oil. Cover the bowl with plastic wrap and let rise in a warm place for 1 hour, or until doubled in size.
Preheat the oven to 450 degrees F.

Instructions:
In a large bowl, combine the warm water, sugar, and yeast. Let stand for 5 minutes, until the yeast is foamy.
Stir in the salt, olive oil, and 2 cups of flour. Mix until a dough forms.
Turn the dough out onto a lightly floured surface and knead for 5-7 minutes, until smooth and elastic.