Miller Union

Welcome to the menu, you delicious and beautiful starter, you! 

Inspired by the flavors of Spain, our fluke crudo bridges the gap between land and sea. The bite begins with the aromatic zest of lemon, lime, and orange, followed quickly by the cooling, creamy texture of our house-made Ajo Blanco. Between the sweetness of the Oro Blanco grapefruit and the clean snap of pickled daikon, fennel and compressed peppers, it’s a dish designed to wake up the palate.

We have sold out of this on multiple occasions, so come get it while you can!

Yes maam, Chef !

We are hiring talented and driven cooks to work with us in the kitchen!

Please inquire by clicking the careers tab under our linktree in our bio!

This isn’t just a brownie, y’all.

We pair our rich chocolate bar with the citrus snap of candied orange and a house-made white chocolate-cherry ice cream that adds a creamy, tart finish.

Thank you !

A little indulgence goes a long way with this one! Let recommend an amaro and this will be the perfect ending to a perfect meal.

Our seared quail is paired with the ancient grain crunch of farro piccolo and the bright, crisp notes of bok choy and fennel. The house-made cherry gastrique ties it all together with a beautiful, tart depth.

Thank you and for this magnificent dish!

Bright, crisp little gems meet sweet strawberries, crunchy walnuts, creamy feta, and fresh mint, all tied together with our green goddess dressing. Every ingredient speaks to spring!