Trevor cooks
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I eat food.
12/28/2025
Bouche de Noël de mon frère and boozy eggnog. Merry Christmas!
12/20/2025
Steamed crab with roe at Seikoro Ryokan, Kyoto.
11/20/2025
Enjoyed a salmon bento on the train to Kyoto.
09/27/2025
Chicken cacciatore with homemade linguine
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