Chef Neena Cooks
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👩🏾🍳 Chef. Coach. Kingdom Woman. I believe the kitchen is more than a place to cook. It’s a place to heal, connect, grow, and rediscover purpose.
Three women. One kitchen. A whole lot of food. 🍲🥗🔪
Today we kicked off the very first Purpose-Filled Kitchen Culinary Experience, and what a beautiful start it was!
We practiced knife skills, learned foundational cooking techniques, shared stories, made delicious food, and left with full hearts (and full containers!).
What I loved most wasn’t just what we cooked—it was watching women step into the kitchen with curiosity, courage, and confidence.
This program was created to be more than a cooking class. It’s a place to learn, connect, grow, and discover that creating a meal can be an act of purpose, creativity, and care.
Week one is complete, and I am already excited for next Saturday.
Stay tuned for more delicious adventures from The Purpose-Filled Kitchen. ✨
AustinCookingClass FoodCommunity CookingWithPurpose
Anybody love Figs as much as me!? Check out my beautiful Fig Tree!
I’m so thankful 🥹 to be able to influence lives doing what God has called me to do! Being a chef has been my life long passion and doing it for God is even more sweeter!
Happy birthday to my baby girl! My first little granddaughter! Aniah I love you so much princess! ❤️
great staff and great feeling in this chair getting my hydration in!
Happy Mother’s Day everyone!
Pro tip for the perfect steak: Don't cut into it right away! Let it rest for at least 15 minutes to keep those juices locked in. Trust me, your taste buds will thank you! 😉
My husband makes me put shallot cream sauce on EVERYTHING. Meatballs? Yep. Steak? Obviously. Send help (and more shallots)! 😂 Who else has a sauce obsession like this?
