JHU Alumni Association - Baltimore Chapter

Baltimore Crab Feast | Johns Hopkins Alumni Spoken like a true Baltimorean, H. L. Mencken once quipped that crabs may be prepared in fifty ways, and that all of them are good. Spend an evening savoring fresh crabs and grill specials at this all-you-can-eat feast. Guests will enjoy unlimited beer, soda and food while dining in a private waterf...

http://alumni.jhu.edu/event/scienceofsuds

The Science of Suds | Johns Hopkins Alumni Nineteenth-century chemist Louis Pasteur may be best known for his work with germ theory and disease prevention, but he had another passion -- beer. Join Bill Leslie, Professor of History of Science and Technology, for a discussion of Pasteur's crusade to make French beer as respected and complex as

Caring for the Wounded at Gettysburg | Johns Hopkins Alumni Civil War doctors had their own battles to fight - against wounds, infection and battlefield chaos. Join licensed battlefield guide and Civil War medical historian John Krohn for lunch and a lecture, as he delves into the rich medical history of the Battle of Gettysburg.