Flagship Culinary Services
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We help companies provide high quality dining experiences for their employees & visitors by creating delicious food and great hospitality for every meal.
06/27/2025
🦺 Facility Friday | Safety Month Spotlight
How do you define a safe facility? Look beyond incident rates!
OSHA recommends tracking indicators like:
🔍 Employee participation in safety training
🔍 Frequency of proactive inspections
🔍 Response times to reported hazards
These insights can highlight where safety culture is taking root and opportunities to strengthen it further.
📘 Explore OSHA’s data-driven safety strategies: https://hubs.ly/Q03tbjjG0
Last week, we recognized Skilled Trade Day at Flagship Facility Services, and our culinary team members were among those featured in the commemorative video. They shared their passion and love for their craft, highlighting their dedication to providing exceptional service to our clients and customers.
We are proud to have a team of skilled tradespeople who bring their expertise and creativity to our culinary sites, ensuring that every meal is delicious and memorable. From preparing gourmet dishes to providing top-notch customer service, our culinary team members play a vital role in our success.
Thank you to our skilled tradespeople, especially our culinary team members, for your hard work and commitment to excellence!
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Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
