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05/15/2022
Favorite bread right now.
I love how my location inspires my cooking. These are vegan, charro style, black beans. I wish you could smell it! Also made some lime cilantro rice. Might fry up some plantano and serve it all up with warm tortillas and fresh avocado.
08/03/2020
Time flies! ✊🏾
07/30/2020
😃 brunch. Sauteed some sliced jalapenos and then stirred them into a carton of cream cheese, along with salt, pepper, a tiny bit of olive oil and a dash of lemon pepper seasoning.
🥯
Slapped that on a bagel.
🍍🍌🍓
Sliced some fruit to top a little yogurt. Added crunchy granola. Hit it with some cinnamon and maple syrup. 😋
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