thefrenchdudecom
My love of food and wine began in my home town of Marseille France. All of the spices and smells of
04/05/2026
Last week, I had the privilege of attending the IAADFS (International Association of Airport & Duty Free Stores) — and what an incredible few days it was.
From meaningful conversations to powerful new connections, it was a true reminder of why I’m so passionate about this industry. The energy, the people, the opportunities… unmatched.
Hospitality isn’t just what I do — it’s part of who I am. Building relationships, creating experiences, and connecting with others is simply in my DNA.
Looking forward to what’s next…
03/11/2026
Earlier this week, Executive Retail Shops hosted World of Wonder at Casa Neos in Miami, an evening celebrating luxury and discovery within the private aviation experience.
Guests joined us for an immersive night featuring curated brand moments including Le Salon Sucré, The House of Smoke, and Spirit of the Sea, alongside spirits tastings, live entertainment, and experiential activations throughout the evening.
Each experience was designed to celebrate craftsmanship and the art of storytelling through brand and hospitality.
A special thank you to our incredible partners including CHANEL, Gurkha Ci**rs, Bacardi, Diageo, Mast-Jägermeister US, Inc., MONARQ - Drinks Distribution & Marketing Group, Moët Hennessy, Rémy Cointreau, William Grant & Sons, Gold Bar Spirits Company, and 120% LINO for helping bring the evening to life.
We were also thrilled to have Erin and Abe Lichy join us as hosts for the evening.
Thank you to everyone who joined us! We look forward to continuing to create elevated retail experiences for the private aviation community.
01/04/2026
Cheers to a new year filled with health, happiness, growth, and beautiful moments. Grateful for the lessons, excited for what’s ahead. Happy New Year 🥂✨
📷 credit
12/22/2025
Last dinner of the year. No holding back. 🥂
Caviar service • Champagne pairings • Lobster Thermidor
Dom Pérignon P2 2004 • Ruinart Rosé • Moët & Chandon
Ending the year the only way we know how — at the highest level.
12/09/2025
Last month’s dinner was an unforgettable evening, highlighted by an incredible menu and even better company.
If you’re interested in hosting a one-of-a-kind dinner in the Experience Salon at Trump National Doral, feel free to reach out: [email protected]
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RECEPTION
Coffee-Rubbed Smoked Beef Brisket
on Grilled Corn–Dusted Sourdough
with Baby Arugula & Smoked Gouda Snow
Rum Old Fashioned
George T. Stagg–Finished Myers Rum
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FIRST COURSE
Buffalo Trace–Glazed BBQ Pork Ribs
with Citrus–Brown Sugar Crumbs & Scallions
Paired with Colonel E.H. Taylor Small Batch
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SECOND COURSE
Ribeye Roast
with Crispy Garlic–Parmesan Potato Galette
Crystalized Rosemary Crumbs
Green Peppercorn Bourbon Sauce
Paired with Eagle Rare 10 Year
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DESSERT
Dark Chocolate Pecan Pie Bar
Araguani Mousse
Pecan Pie Crunch
Buffalo Trace–Tahitian Vanilla Chantilly
Paired with George T. Stagg Barrel Proof (136%)
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33178