Alexis Nikole

PERSIMMON LEAF TEA! And i s2g if i see u in the comments saying “uhm actually its a tisane” LISTEN. ITS OKAY TO LET PEOPLE JUST CALL IT TEA 🤣

The BEST mushroom jerky (imo!!) is made with Resinous Polypore, aka Ischnoderma resinosum!

Free psyllium husk for the low low price of a walk around your neighborhood!

KRABBY PATTIES (with Hericium coralloides mushrooms!)

with PLEASE GO BACK FOR HER NEOW OR DROP A PIN FOR MEEEEEE

How to preserve your foraged mushrooms!! More gifts from the rain we FINALLY got in Ohio!! Chicken of the Woods, but now i can use them this winter when there are fewer mushrooms to harvest!!

How to make your own miso!! You can use any other bean or nut!! But i wanted to make mine wild n foraged ✨🪴 see my other kentucky coffee bean vids for advice on processing and IDing them!

Yall asked, so here is my persimmon seed winter weather prediction!!

2 Ingredient coconut yogurt! 🥥🫙 I was inspired by Dr Cornelia Cho’s talk on the importance of our microbiome, and i was obsessed with the coconut “progurt” she brought with her!!

Hi hello it’s the time of year when I don’t shut up about oak trees!!

Mushroom chicky tendies! Using Laetiporus sulpherus aka Chicken of the Woods! Its a pore-having shelf fungi (NO GILLS!) that grows on dead or dying wood! It has a long season in my neck of the woods, but its been so dry this summer that im only just now finding them!!