Danielle Bakes

Saturday’s bakes n things 😌

1. What’s better than a prep table full of fresh bread?
2. This week’s most requested scone - Espresso & Chocolate
3. Leftover dough turned into Hot Honey loaf style for my family. Perfect for a spicy turkey sammy 🤤
4. Meet my newest bakery assistant, Sophie the Loafie! 🍞

As a reminder, I will not be at the market this weekend and will return on 7/25. Have a great week ahead, friends! 🤎

🧨 My July menu is here and it’s poppin’!

I’ve got 2 new items this month: the Hot Honey loaf & Blueberry Vanilla scones! The Hot Honey loaf is sweet and spicy, perfect for your summer charcuterie board 🔥🍯 The Blueberry Vanilla scones are packed with blueberries and vanilla beans, and are long fermented so they’re gut healthy 🫐🙂‍↕️

And as a reminder, preordering will resume this month 🥳 HotPlate will open on Sunday and remain open until Wednesday. Pickup will be Saturday at the Palatine Market. Sign up for texts in my bio to make sure you don’t miss out on your staples for the week ahead! 📲

A few shots from last week’s bake 🤎
1. Cheesy Cheddar Sourdough Crackers
2. Chocolate & Espresso Sourdough Scones
3. Organic Original loaf crumb shot

See you at the Palatine Market this Saturday from 7 am - 1 pm! 🌞

Join us at the market this Saturday! 🦋🌻

The kids love "Storytime with Miss Helen"! 🦋🏵🐛🌷🐝 This Saturday at 10am & 11am!
Illinois Farmers Market Association

Introducing my newest savory loaf… White Cheddar & Dill 🧀🌿

This baby will make her debut at the first June market and I can’t wait for you to try it! This loaf is loaded with fresh organic dill and sharp white cheddar cheese, and of course is made with organic flour 🙂‍↕️ She’s perfect for a summer sandwich, paired with your favorite eggs, as a grilled cheese, or simply alone with a dab of butter 😋

Well hey there!👋🏼 There are lots of new friends around here so I wanted to officially say hello! I’m Danielle, the gal behind Danielle Bakes 🤗

🌾 I’ve always loved baking but it was my husband who encouraged me to take up sourdough to feed our family good bread.
🌾 I’m a mom of two awesome kids. If you’ve ever had a porch pickup you’ve likely been greeted by them at the door 😂
🌾 I started this account in 2024 as a way to connect with other people making sourdough and never imagined it would turn into a full blown business. But I’m so grateful it has!

You can find me and my baked goods at the Palatine Farmers Market every Saturday this summer! Thanks for following along and I hope to see you soon! 🤎

palatinefarmersmarket bakedfresh

You heard it here first, folks! The friendliest people at the Palatine Farmers' Market! See you again on Saturday! 🤎

We received the nicest compliment about having the friendliest vendors. We think that about our customers too!