Sybil Casey

My husband told me his coworkers missed my baking… turns out he was not exaggerating!

Pretty proud of this cheesecake considering it was a last minute pick me up for a friend! Though I did over bake it slightly I believe.

Cheesecakes fix everything including broken hearts right?

When you buy fruit for a healthy snack but end up neglecting it… then “oops I guess now I have to make crumble bars before it goes bad”…today’s victim was strawberries 🍓

I spent the last year studying pastry in school and my last exam was yesterday the results are in a month

EDIT : I wasn’t expecting that much positivity 🥹 thank you so so much it gives me so much confidence

EDIT 2 : I will keep you updated when I have the results !!

Made this last year for her monthly challenge, wife loved it so much she asked for it for her birthday. I was happy to oblige.

I don't really enjoy baking. Following recipes exactly and regulating oven temperatures stresses me out a bit, so I usually stick to cooking.

I was just telling my friend how the 3 reallyyy reallyyy ripe bananas on my counter were staring into my soul every time I walked past, practically begging me to use them. She gave me a simple chewy brownie recipe, so today I decided to give it a try.

I decorated them before baking and was thinking, "Aww, these little brownie faces are actually turning out kind of cute!"

Guys, I didn't realise that you're supposed to put the decorations on after baking.

I'm absolutely screaming at the outcome. 👁️👄👁️ I guess I'll be eating these melted victims of the oven.

** EDIT: I didn't expect this post to blow up the way it did! Wow, this was so unexpected.

I just wanted to share my stupid, funny beginner baking mistake. I'm happy these little brownie trolls made some of you laugh and brightened your day. I'm glad I could be part of your laughs today! 😂

For those of you who asked for the SIMPLE recipe, here it is:

3 ripe bananas

2 eggs

5 tbsp cacao powder

½ tsp baking powder

1 tbsp protein powder

Bake at 200°C (392°F) for 25 minutes.

And yes... it is a simple recipe that I somehow managed to butcher. 😅

I do most of the baking at home, but when strawberry season arrives, I happily let my husband take over. He makes this classic German strawberry cake, known as an Erdbeerkuchen, completely from scratch without even needing a recipe.

My brownies never had that thin shiny top before, so I started watching baking videos and learning the science behind it. After so many tries, I finally made this , that looks exactly how I wanted . crackly top, fudgy inside, and honestly so delicious. Does this look like a proper brownie to you guys?

My daughter made cookies