The Flanatic
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My mom taught me how to make flan. With a few tweaks, I created my version of the rich creamy, decadent, absurdly delicious, and beloved Puerto Rican dessert.
09/13/2022
I've been saying this a lot lately.
06/13/2021
This Flanatic had this to say about our café con leche flan...
"...everyone LOVED it! It was delicious and we liked tasting a flan different from the typical flavor. Gracias! Two thumbs up. Actually, there were 8 of us so 16 thumbs up!!"
Place your Father's Day orders at [email protected] or through messenger.
11/08/2020
Taking orders NOW for your Thanksgiving and Friendsgiving Celebrations. See attached price list and ordering details. Thank you in advance for your support of The Flanatic. Wishing you a beautiful season of Thanksgiving.
Click here to claim your Sponsored Listing.
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Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
