Salt & Shade

We are going LIVE this evening to showcase our Spanish Tapas dinner! We just went through a beautiful farmers market here in DC. Here’s a quick peek at the goods

This Easter, we're keepin it classic with croque madames and a French 75 cocktail.

Good ham and gruyere cheese slapped between two slices of griddled brioche make an already delicious sando, but topping it off with mornay sauce and a sunny egg is probably the reason He came back after 3 days. 😉 Register here!

4/4: easter brunch, croque madame with french 75 cocktail Date:Sunday, April 4 | Time: 12:30 - 1:45pm ETWhen it comes to brunch, I’ll always go with decadence over all else. And this Croque Madame is about as decadent as it gets… Toasty brioche with ham and gruyere topped with mornay and a sunny egg, this is my perfect Easter brunch. Especially washed ...