The Fireside
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neighborhood bar and restaurant We are a casual spot serving lunch, happy hour, and dinner. Good for individuals, friends, and families alike.
06/05/2026
The weather may not have gotten the memo that it's June. Fortunately, we have a solution.
A seat by the fire. A bowl of Spring Risotto or Blue Cheese & Asparagus Ravioli. Spinach Artichoke Dip for sharing. And something warming in your glass.
Lion's Tail or Happy Trails? That's up to you.
Open until 10pm.
05/30/2026
Ravioli, meet martini. 🍸
New on the menu: BLUE CHEESE ASPARAGUS RAVIOLI with arugula hazelnut pesto cream, parmesan, sweet peppers, pickled asparagus, and microgreens.
Best paired with THE OLIVE BRANCH, our spin on the martini, served strong in a frosty glass. Aria Gin, Monopolowa Vodka, Cocchi Americano, dill tincture, EVOO, lemon oil.
Come on in and enjoy this Fireside pairing! 🔥
Reservations: https://pdxfireside.com/reservations-1
05/29/2026
Gochujang salt. Kimchi cucumber. Kimchi onion. Celery with lemon. 🌶️
Meet our garnish for this year's Bloody Mary Festival, Saturday 5/30 at The Redd on Salmon.
Layered over our housemade mix and pouring all day. Visit The Bloody Mary Festival for tickets and times.
Can't make the festival? We'll have the special garnish at Fireside brunch this weekend only. Sat & Sun | 10a-2:30p
We’ve got all the fixin’s for your Memorial Day Weekend 🌞
Grilled favorites, creative cocktails, and a seat waiting by an open window or out on the patio.
Best of all? We’ll do the cooking.
All that’s left for you to do is enjoy the meal, the conversation, and Portland in the spring.
Reservations: https://pdxfireside.com/reservations-1
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Address
801 Northwest 23rd Avenue
Portland, OR
97210
Opening Hours
| Monday | 11am - 10pm |
| Tuesday | 11am - 10pm |
| Wednesday | 11am - 10pm |
| Thursday | 11am - 10pm |
| Friday | 11am - 10pm |
| Saturday | 10am - 10pm |
| Sunday | 10am - 10pm |
