Anoche.Portland
Cider, spirits & modern pintxos in Portland, Maine.
01/28/2026
We will be closed on Friday 1/30 to stand in solidarity with our immigrant neighbors, co-workers and loved ones. ♥️ This is a historical opportunity to make a humanitarian stance. ♥️
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Anoche
Menu
Pintxos
Sundried Tomato / Goat Cheese / Jamon / Fresh Herbs $8
Olive / Anchovy / Pickled Pepper $8
Idiazabal Cheese / Caramelized Red Pearl Onion / Pickled Fruit $7
Deviled Egg / Smoked Paprika / Guindilla Pepper $3.5 / add prawn $2 add chorizo $2Salt Cod Rillette / Olive “pipparade” $8
Eggplant / Roasted Red Pepper / Pickled Cherry Tomato $7
Tin Fish / House Pickles / Soda Cracker $12
Tuna Belly Stuffed “Pimento del Pequillo” Peppers* $8
Pork Belly Stuffed “Pimento del Pequillo” Peppers* $7
Anoche Board, selection of meats, cheeses, pickles and other items made in house $29
Ensaladas
Squash / cranberries / pickled mushrooms / bitter greens $12
Marinated beets / local greens / goat cheese / pickled peppers / “croutons” $11
Sopas
Roasted Red Pepper Bisque $9
Basque Seafood Chowder (contains chorizo) $13
Category
Contact the establishment
Telephone
Website
Address
Opening Hours
| Monday | 4pm - 10pm |
| Tuesday | 4pm - 10pm |
| Wednesday | 4pm - 10pm |
| Thursday | 4pm - 10pm |
| Friday | 4pm - 10pm |
| Saturday | 2pm - 11pm |