Part & Parcel Farm
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05/02/2016
A nice read about using spring greens. Although I'm still partial to the southern tradition of cooking collards or mustard or turnip greens with a hamhock, there are endless alternatives.
Exactly What is “Braising Mix”? | Linda Cottin's Blog | Wellcommons The thing with shopping at a Farmers Market is that often the farmer’s tables are filled with items you will never find in a typical grocery store. This is a good thing and a bad thing for many reasons and depending on who you are, it can be an exciting thing or a scary thing. Let’s take braising gr…
02/16/2016
Starting to fill up the greenhouse!
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