Debi's Kitchen
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Where family and friends gather..... Drop by or "check in" from time to time. Share a memory, meal or a moment you had here with me. Any requests?
Per request, here is my Bread Pudding recipe:
Approx. 5 Cups of stale bread, cubed
5 Tblsp. Butter
4 Eggs
3 Cups milk
1 Cup sugar
1/4 Cup brown sugar
2 Tsp. Cinnamon
1/4 Tsp. nutmeg
1 Tblsp. vanilla extract
Place cubed bread in a buttered 9x13" glass casserole dish. Scald milk, add butter and stir until melted. Remove from heat and cool until lukewarm. Beat with hand-mixer: eggs, sugar, brown sugar, cinnamon, nutmeg and vanilla for 1 minute. Slowly pour milk into egg mixture and blend well. Pour over bread and bake @ 350 for 45 minutes or until center is set. Enjoy warm with whipped cream!
(I don't use raisins but some people do. You can mix in 1/2 -1 cup of raisins with the cubed bread if you like them)
05/23/2013
Dinner tonight :-)
Ready for Jim Swain to do the "hard" part, lol. Macaroni & Cheese ready to pop onto the oven and dinner is served when I get home from work :-)
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