Hughs Family Farms

It’s not quite summer yet, but when is it not grilling season? And sometimes the best grilling parties are the impromptu ones! Order a quarter of beef from us so you can have beef on hand for great seasonal gatherings!
We have a beef quarter available that goes in to Magro’s on Monday June 8, 2026. PM for more details.

To kick off the month of May we are highlighting our T-Bone Steaks!

We have 11 packages in our freezer ready to be picked up! They are $30 per package and each package has 2 steaks in it!

Comment below or message us to order!

Customizable Quarter Order!

⭐Order goes in Monday!
⭐️We will connect you with the butcher so you can customize your cuts!
⭐️Estimated cost is $1275 for the quarter depending on the cuts you order!

Message us or comment below if you're interested!

🌼3 Quarters For Sale!🌼

🌼Depending on hanging weight, cost is around $1275 each!

🌼Fill your freezer for the Spring!

🌼Message us or comment below to claim yours!

Most people automatically think of grilling when they plan to cook a steak. How many still use a cast iron skillet? These New York Strip steaks were a breakfast treat for Noah Hughs, who enjoyed it immensely . The best part was I didn’t have to step outside in the cold temps to cook! What do you think?
Need a beef quarter? PM me for details on how to order yours today!

Are you planning to watch the Super Bowl this year? What’s your favorite “beefy” dish to share at a Super Bowl gathering? Chili? Cheeseburger soup? Something else? Drop a line below and share your thoughts!

Happy New Year! We can’t wait to help provide fresh beef to your family this year!

❄️Happy Small Business Saturday!❄️

❄️Support local by buying some delicious beef from Hughs Family Farms!

❄️$100 Meat Bundle! Includes:

❄️10lbs of Ground Beef!
❄️1 Roast
❄️2 Stew Meat

Our family farm is only open because of our generous customers over the years! It’s more than just “buying some ground beef.” When you buy from a local farmer, you help feed their family, take care of their livestock and keep a family legacy alive. We are so grateful for all of you!

Comment below or message us to purchase your beef!

Which appliance does it better? The trusty traditional Crockpot, or the trendy newcomer, the InstaPot?
For decades, I thought roasts (along with any “low and slow” meats) could be cooked only in the oven or the Crockpot. Then I had a day where I FORGOT to start the roast in a timely manner. In desperation I searched for, and found, a recipe for cooking the beef in the InstaPot. In a fraction of the time a slow cooker would take, I had the meat cooked, shredded and served! I may have to expand my recipe collection to include more dishes like this!
What about you? What small appliances do you turn to regularly to cook family meals?