The Simmering Chef

Christmas Surprise! Happy Hanukkah! , , ,

Christmas Surprise! It's Hanukkah! A Cookbook to Celebrate the Jewish Holidays

Day 23 of The Advent Calendar of Cookbooks. We're opening the next to the last door, and what's behind it but some duck confit. This is in honor of all the great food my friend Jean-Claude Cavalera made me while I lived in Colorado. His duck confit was the best! , , , , , , ,

Your Goose is Cooked but Your Duck Is Confited DAY 23 of THE ADVENT CALENDAR of COOKBOOKS

Here is a full-sized photo of The Poinsettia Cocktail.