Chef Stephanie Bolden

Chicken Salad available TOMORROW! While it lasts!

Simplicity, Elevated. 🌿✨

Fresh, local ingredients—handled with care and intention—can create the most memorable bites.

This year’s dish—Lowcountry shrimp with charred corn and garden tomato succotash, lightly dressed with champagne vinegar and olive oil, finished with basil oil—was all about balance, flavor, and letting each component shine.

Grateful for the love at Roast & Toast 💛

…and for everyone who came back for seconds—thank you. 🍤

“Stay ready so you don’t have to get ready.” ✨

Super last-minute call to be on WIS 10 TV in Columbia for a Valentine’s Day segment… and of course we showed up ready.

We featured a menu that ANY home cook can pull off:
🍓 Strawberry Fields Salad
🍤 Shrimp Scampi with Linguine
🍰 Layered Strawberry Shortcake

Simple. Fresh. Romantic. Elevated — without being intimidating.

This menu is perfect for date night, Galentine’s, or honestly anyone you love. ❤️

And it’s always good to be in Columbia — truly my home away from home.

Huge thank you to the team at WIS for having Chef Stephanie Bolden & Co. Always grateful for the opportunity to share good food and good vibes.

DateNightAtHome Galentines