Homemade

Simple Dal Rice is so comforting elevate your simple Masoor Dal with this recipe Coconut Milk Masoor Dal & I am sure you will not only love it but will always make it this way.

Coconut Milk Masoor Dal
For Boiling Dal
1/2 cup Masoor Dal
1 cup Water
1 medium Onion
1 medium Tomato
2 small Bay Leaves
3-4 Garlic Cloves
1 small piece of Giner
1/2 tsp Turmeric Powder
Salt to Taste
1/2 tsp Ghee

For the Coconut Milk
1/2 cup Fresh Coconut
1 cup Water

For the Tadka
1 tbsp Ghee
1/2 tsp Mustard Seeds
1 Sprig Curry Leaves
Pinch of Asafoetida
1/2-1 cup of Water
Fat pinch of Sugar
Salt to taste
Fresh Coriander to Garnish

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✨ Episode 10 of Sweet Treats for Little Feets is here! 🎉 Today, I’m sharing a wholesome, homemade chocolate date syrup — a versatile delight you can drizzle over pancakes, swirl into milkshakes, or spread on your favorite rolls. 🍫🌿

Made with just four simple ingredients, it’s a natural, preservative-free treat your little ones will love. 💖