Pop Ups by Chef Rabia
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FILIPINO STYLE CHICKEN ADOBO
one of my fave dishes ever! It’s the most low cost/effort for super high flav recipe and so comforting with plain rice and vegetables. Make this meal tonight ♥️
Recipe on my page.
(Covid Cooking Workshop)
CHICKEN SHAWARMA PLATTER
with all the works!
using only our limited covid kitchen pantry:
chicken, buttered rice with chickpeas, fire roasted tomato, garlic toum sauce, quick hot sauce and pickled onions
youll be surprised how easy this dish is! Follow the detailed recipes on the page!
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