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The Oxford Artisan Distillery, founded in 2017 as Oxford's first distillery, will reopen at its original location in June 2027 after shutting down operations in 2024. The distillery, which was temporarily rebranded as Fielden Whisky during a period of restructuring and investment changes, abandoned earlier plans to relocate to Yorkshire and outsourced production to other facilities. The new ownership group, Oxford Spirit Group, confirmed the return to the original site and plans to rehire former team members while reviving the spirits lineup.

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Oxford Artisan Distillery soll Juni 2027 wiedereröffnet werden Die Destillerie plant, ihre Spirituosen wiederaufleben zu lassen und viele ihrer ursprünglichen Teammitglieder zurückzuholen

The Macallan has launched the Romantica Collection to commemorate the centenary of "The Macallan 1926," featuring a limited single-cask bottling from 1986. The whisky, aged 40 years in European oak sherry casks at the Macallan estate, is bottled at natural color and 48.6% alcohol by volume. The collection showcases new artworks from Sir Peter Blake, Valerio Adami, and Michael Dillon—the same artists who created pieces for the original 1926 release. Only 258 bottles will be available starting July 30, 2026, sold exclusively as complete sets of all three artist editions with 86 bottles per artist.

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The Macallan enthüllt The Romantica Collection zum hundertjährigen Jubiläums von „The Macallan 1926“ Das 1986er Single Cask Bottling erscheint als Set, gestaltet von den drei Künstlern, die die Kunstwerke für „The Macallan 1926“ schufen

Whisky expert Serge Valentin has reviewed two rare Dallas Dhu bottlings on Whiskyfun: a late 1980s Cadenhead release and a 50-year-old Gordon & MacPhail from their Connoisseurs Choice Heritage Collection. Dallas Dhu, a Speyside distillery founded in 1898 but closed since 1983, is currently being considered for potential reoperation. The 50-year-old 1971 Dallas Dhu significantly outperformed the 26-year-old Cadenhead bottling, scoring 92 points compared to 87 points.

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Serge verkostet: Dallas Dhu Zwei Indie-Bottlings aus der seit 1983 geschlossenen Speyside-Destillerie, deren Wiedereröffnung weiter auf sich warten lässt

Whisky84Grad will host an interactive online whisky tasting called "Smoke, Peat & Deer" on June 18, 2026, at 8 PM, featuring six drams including three Peat's Beast bottlings aged 15, 18, and 20 years. The two-hour session includes a puzzle element where participants work together to discover the connections between the featured whiskies. Limited to 30 participants, the tasting costs 55 euros including shipping, with bookings closing on June 10, 2026. WhiskyExpert readers can get a 10-euro discount using the code "WhiskyExpert."

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Whisky84Grad lädt zum Online-Tasting „Rauch, Torf & Hirsche“ ein Am 18. Juni 2026 erwartet die Teilnehmenden ein Abend mit sechs Drams, einem kleinen Rätsel – und drei Abfüllungen von Peat’s Beast