Healthy Cooking Innovation

What a memorable evening!🇦🇹🇵🇭✨

We are deeply honored to have been one of the sponsors of the 128th Philippine Independence Gala, FFA Inauguration, and the celebration of 80 Years of Philippine-Austria Diplomatic Relations in Linz.

From the incredible food and distinguished guests to the cultural performances that beautifully reflected our Filipino heritage, the event was a wonderful reminder of the traditions and values that unite us.

Thank you for letting Saladmaster be part of this historic celebration. Together, we continue to promote healthy living while celebrating the culture, community, and connections that matter most.

Mabuhay ang Pilipinas! ❤️💙💛

To learn more please direct message us or 𝗰𝗼𝗻𝘁𝗮𝗰𝘁 𝘂𝘀 𝗵𝗲𝗿𝗲:
📞 +43 660 118 5052
📞 +43 660 805 8801

📍 Franz Hochedlinger Gasse 4/3/3, 1020 Vienna, Austria

𝗙𝗢𝗟𝗟𝗢𝗪 𝗨𝗦
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Healthy Cooking Innovation

3 PICTURES, 1 WORD: DEFATTING 🥩⬇️
Did you know you can enjoy your favorite meat dishes with less grease and fewer unwanted fats without sacrificing flavor?

One of the unique cooking methods behind Saladmaster is Defatting, a simple process that separates excess fat from meat while keeping the nutrients and natural taste intact.

WHY DOES SALADMASTER USE THIS METHOD?
✅ Helps reduce excess fat and grease
As meat cooks, unwanted fat drips away, leaving you with leaner meat for your meals.

✅ No added oil needed
Saladmaster creates a water-vapor seal that allows food to cook in its own natural juices instead of oil or butter.

✅ Supports a healthier lifestyle
Removing excess saturated fat can help reduce unnecessary calories while still enjoying your favorite dishes.

✅ Retains nutrients and protein
The defatting process removes fat, not the valuable protein, iron, and nutrients your body needs.

✅ Preserves natural flavor
You still get delicious, juicy meat without the heavy grease.

✅ Makes economical cuts leaner
Turn higher-fat cuts of beef, pork, or chicken into leaner meat without compromising quality.

💡 SALADMASTER TIP:
To defat meat, place a Culinary Basket or Perforated Basket inside a Saladmaster Roaster or Saucepan. Add water at the bottom and place the meat inside the basket. As the meat cooks, excess fat drips into the water below, helping separate unwanted grease from your food.

Healthy cooking isn't just about what you eat it's also about how you cook it.

👉🏻 Want more easy Saladmaster tips like this?
Save & share this post, then comment what Saladmaster tip you'd like to learn next!

To learn more please direct message us or 𝗰𝗼𝗻𝘁𝗮𝗰𝘁 𝘂𝘀 𝗵𝗲𝗿𝗲:
📞 +43 660 118 5052
📞 +43 660 805 8801

📍 Franz Hochedlinger Gasse 4/3/3, 1020 Vienna, Austria

𝗙𝗢𝗟𝗟𝗢𝗪 𝗨𝗦
FB | IG | TIKTOK | YOUTUBE
Healthy Cooking Innovation