Mukka

Some recipes are more than just food, they’re memories passed from one generation to the next.

Our Amma’s Fish Curry is a traditional Kerala favourite, featuring fresh barramundi gently cooked in a rich blend of Kerala spices, ripe tomatoes, shallots, curry leaves, tamarind, and, as every Amma would say, a whole lot of love. Served with flaky Kerala parotta or steamed rice, it’s the kind of meal that warms you from the inside out.

As part of our Kerala on Plate winter menu, this authentic South Indian classic is available for a limited time.

Book your table and experience the comforting flavours of Kerala, one delicious bite at a time. 🍛✨

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Okay… maybe climbing to the top of the Empire State Building was a little dramatic. 😅

But how else were we supposed to tell Melbourne that…

🌴 KERALA ON PLATE IS COMING BACK THIS JULY.

We’ve been working quietly behind the scenes, and trust us… it’s worth the climb.

Get ready for the flavours you couldn’t stop talking about. ❤️

WinterSpecial