Small Batch - Roastery & Cellar Door

Our dear friend and regular on the Small Batch menu, Alirio is back with his Borbon aji. It’s sweet, delicate and floral. We love it and hope you will too.
Available online and at the cellar door now.

A special coffee from a special man — Jorge Rojas.
Caturra Chiroso from Planadas, Tolima. We’ve roasted this coffee to join our filter menu this Autumn. 🍂

Washed “con proceso” with extended cool fermentation and slow drying to preserve clarity and aromatic depth.

Sour candy, white florals, lemongrass, golden spiced orange cake.

A soft, expressive cup that keeps opening as it cools.

Available to purchase online, at our lovely North Melbourne cellar door, or with one of our wholesale partners.