The Stables

RICCA TERRA

Three weeks until our Wine Dinner with and ! Here's a little sneak peak of what to expect.

Book in now for four courses plus five wines showcasing the Riverland producer's passion for sustainable viticulture and alternative Mediterranean varieties.

See you Thursday, August 6th!

Tuesday's new special - our Irish Pork Sausages, with buttery mash and onion gravy! There's nothing better than a classic bangers & mash, and Chef has absolutely nailed this one.

Skip the leftovers today and pop in for some Lunch for Less 🍴

The best part of the workday starts at 5pm, especially at The Stables.

Join us Monday-Thursday from 5-6pm for Happy Hour. Enjoy select cocktails, beers and wines - the perfect excuse to swap the office for the bar.

Clock off, we’ll see you soon!

One of our favourites from the new cocktail menu - the Copacabana, with Bacardi, Coconut Rum, lychee and lime.

Come in for a cocktail or three tonight and give it a try!

Bottomless Botanicals at Stables is always a good time - three courses and two hours of free-flowing cocktails and bubbles. Plus a DJ bringing all the vibes 🥂

See you Saturdays, 12pm or 3pm for Perth's best bottomless 😌

Need an excuse to go out for dinner tonight? Here you go 💪