SmartSkin
SmartSkin offers sensor-enabled containers that measure the damaging forces on containers across pharmaceutical and beverage manufacturing lines.
04/09/2026
🚀 We’re growing our sales team (again!) and are looking for an Account Manager, Pharma, (Remote, North America)
If you’ve worked in pharmaceutical manufacturing and know how costly defects, downtime, and inefficiencies can be, this role is built for you.
As SmartSkin continues to expand across North America, we’re adding to our team to support leading pharma manufacturers in solving critical production challenges.
🔎 This role is for you if you:
- Have experience in pharma manufacturing, packaging, or fill-finish operations
- Enjoy solving complex production and quality challenges
- Want your work to directly improve line performance and reduce risk
This isn’t a support role.
You’ll work on real production environments, helping teams prevent defects and improve reliability where it matters most.
👉 Apply here: https://bit.ly/4solrem
Or tag someone in your network who should see this.
04/03/2025
"The ROI of SmartSkin – Real Numbers from Leading Manufacturers" explores how SmartSkin helps manufacturers in the pharmaceutical and beverage industries maximize annual savings. Find out how integrating this technology into your manufacturing lines can reduce costs with relevant case studies.
https://smartskintech.com/in-the-news/the-roi-of-smartskin-real-numbers-from-leading-manufacturers/
02/13/2025
The consequences of hidden costs realized after installation can be exponentially drastic. This is why effective FAT/SAT procedures aim to discover and eradicate concealed issues. Our blog explores how SmartSkin can help elevate and initiatives to save time, costs and ensure accuracy in damage detection.
Read more here: https://smartskintech.com/food-and-beverage/commissioning-equipment-with-smartskin-optimizing-fat-sat-process/
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Website
Address
354 King Street Suite 195
Fredericton, NB
E3B1E3
Opening Hours
| Monday | 7am - 5pm |
| Tuesday | 7am - 5pm |
| Wednesday | 7am - 5pm |
| Thursday | 7am - 5pm |
| Friday | 7am - 5pm |