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- Mapo Tofu is one of the most famous dishes in Chuan Cuisine
- Mapo Tofu consists of green beans along with some minced meat with a sauce made from fermented black beans and chili sauce.
- Mapo tofu has a spicy flavor: the usual spicy taste causes the tip of the tongue and the spicy anesthetic characteristic of Sichuan dish. The sauce has a rich flavor to add spiciness and flavor to the dish.

- Ropa vieja is probably one of the most recognized Cuban recipes worldwide.
- Ropa vieja is made from a steak, a lean portion cut with long and thick muscle fibers with the aim of drying out more quickly when overcooked. Then, cook in a sauce with onion, bell pepper, bay leaf and cumin, among other ingredients. Although beef is the main ingredient, in some cases it can also be made with pork or chicken.

- Vaca frita is a dish you should try if you intend to travel to Cuba
- Vaca frita has A very simple and yet delicious recipe. This dish is quite similar to Ropa Vieja but with the difference that vaca frita does not have ketchup.
- Boiled and shredded beef marinated with a little lemon or sour orange and salt. Then, it is stir-fried with garlic onions and you have a delicious but simple dish.