The Happy Kitchen

We had so much fun teaching the wonderful young gentleman of St. Michael's College School. We hosted a Cooking Club and it was so nice to see how many of these guys were into cooking and food! We can't wait to come back!

Julie MiguelFina Scroppo

We had the pleasure of teaching these amazing young adults from Villanova College all about how Leadership Skills transfer to the kitchen environment. They made baked Apple hand pies from scratch, in teams, and they were all really successful in the end with lots of great lessons learned! Way to go, guys!

Teachers: Julie Miguel and Fina Scroppo

Day 2 of our Summer cooking Boot Camps is in the bag and the progress these kids are making is remarkable! Not only can you visibly see their confidence increasing as the hours pass, but it shows in their final products too. The youngest is 6 and We thought he would struggle and not be as confident because the average age is 10, but we were so wrong! He's focused and ambitious (his hand is the first one up when we ask about trying a new skill). This reminded us to never underestimate a child.

We kept cooking way past the end time - who are we to crush their enthusiasm, especially when it has to do with cooking! 🙌🏻🙌🏻🙌🏻

Teaching these classes has been a real treat -- our kids don't listen to us at home so it's nice for a change! 😄

Daily Tiramisu with Julie Miguel The Healthy Italian by Fina Scroppo