Toadstools and Terrariums

The forest is waking up again 🌿✨

After months of rain and quiet, the first signs of spring are finally here — tender greens pushing through the soil, longer light in the evenings, and that unmistakable feeling that nature is beginning again.

March is one of my favorite times to forage in the Pacific Northwest. You don’t need perfect weather — just a basket, a warm layer, and curiosity.

Fresh air, muddy boots, and the promise of spring waiting just outside your door. 🌱

🌿 My March Foraging Guide is now live on the blog if you’d like to know what’s appearing this month. Link in bio.

ForagingLife SlowLiving

🦀 CANCER SEASON HAS ARRIVED 🌙

Ruled by the Moon and steeped in emotion, Cancer season invites us to slow down, feel deeply, and return to what nurtures us most.

This vintage-style nature chart was created to honor Cancer’s tender magic — featuring:
✨ A shore crab from antique zoological plates
🌸 Moonflower, chamomile, aloe, and delphinium
🌙 Lunar symbols, Cancer’s constellation, and the moonstone

Perfect for journaling, seasonal decor, or your witchy wall ✍️🌾

💌 Download the free printable at the link in bio
♋ Part of a 12-sign Zodiac Nature Chart series

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🌿✨ February Foraging in the PNW! 🍄☕

Winter may still have its grip, but nature is already waking up! February brings early greens, wild teas, and medicinal finds—from miner’s lettuce and stinging nettles to oyster mushrooms and cottonwood buds. 🍃🍄

Want to know what to forage and how to use it? Head to the blog for a full guide, recipes, and tips! Link in bio. 🔗

What’s your favorite winter foraging find? Let’s chat in the comments! 👇