Coffee Lab Zürich

SWISS COFFEE CHAMPIONSHIPS 2023

we train - we play - we conquer

R O A S T E R O F T H E M O N T H

Macos Coffee Crafters was born out of passion for coffee and the joy of creating a unique coffee roasting experience. We only roast small coffee batches so perfect taste and aroma are delivered to you. We believe in fairtrade, innovation, and the constant pursuit of excellence. Every bag you buy is sourced from farmers that are paid a premium for their coffee, through sourcing partners that we know and trust.

R O A S T E R O F T H E M O N T H

“We want to bring high quality coffee to consumers which is easy to brew and to adapt to. While looking after our planet, sourcing organic coffee only and serve a fully recyclable product. Our goal is to celebrate coffee hence what Balloon stands for, a symbol of celebration. Sharing and spreading the product we love so much while making specialty coffee approachable for consumers, through the colourful and positive brand we created, the organic coffee we source from producers that care, our fully recyclable packaging and the way we roast our coffee, sweet and balanced.”

The new kid on the block, roast every second Friday in Dielsdorf. Their roast days are visible on the website and the orders are send out after the next roast day or earlier depending on the stock. Our favourite is their Filter Roast of Wush Wush from Colombia, with its gentle apricot notes and orange blossom and delicate praline on a V60. Or if you’re more of an espresso type who crave for a long lasting darf chocolate notes try their ORBITER seasonal blend of washed Honduras and natural Ethiopia with a hint of dark cherry notes.

Write them for orders and wholesale enquiries.