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In Shenyang, there is such a "Guochao Style Hot Pot", the style of the store combines wine shops, night tours, markets, etc., 12 desserts are free to eat, spicy duck blood pot bottom is free shabu, and even alpaca "stationed" can be stroked for free!

This brand is called "Xiong Meow is coming", which is a "hardcore Internet celebrity" that has been opened by Shenyang for 7 years. At present, Shenyang's mainstream business districts have been crowded, and the Garden City store has been listed on the must-eat list of public reviews in 2022; At the same time, it became a CCTV-2 recommended brand; Ranked No.1 on the Shenyang hot pot list. It is reported that a 375㎡ shopping mall store, with a daily turnover of up to 7.7 rounds, and a per capita consumption of less than 100 yuan, the monthly turnover exceeded 1.8 million...

In the afternoon of June 28, “Belt and Road Initiative (BRI) Spearheads Common Prosperity & Zhejiang Agriculture Export Builds A Strong Reputation” Promotion Event for Export, Production and sales of 26 Counties in Mountainous Areas was held at the fair of Agricultural Products.

The event was hosted by Department of Agriculture of Zhejiang Province, and undertaken by Zhejiang Agricultural Foreign Cooperation Center, Zhejiang Association of Agricultural Products Import and Export Enterprises, and Zhejiang Times International Exhibition Services Co., Ltd.
The promotion activity held a special agricultural industry investment promotion matchmaking in Lishui, to promote local agricultural investment projects, and interpret investment promotion policies, element guarantees, etc. The supplier representative signs a contract with purchasers, and have online matchmaking.

Next Level Burger (NLB), the first 100% plant-based burger chain in the U.S., recently announced a successful $20 million funding. NLB is one of the first vegan fast food restaurants in the U.S. to offer traditional burgers, shakes and fries, while NLB is also committed to non-GMO organic ingredients. The brand is positioned around sustainability goals with biodegradable take-out packaging.

According to Future Markets Insights (FMI), the global plant-based burger market is expected to be valued at $2.7 billion by the end of 2020 and is going to increase significantly by the end of the 2020-2030 forecast period. Recent report published by FMI states that the plant-based burger market is expected to grow exponentially, at a CAGR of more than 22% between 2020 and 2030.