Red Pepper Restaurant

Larnaca, Cyprus , the world good morning from Red Pepper

Tonight we are offering a set menu

To Begin — Your Choice of Starter

Crispy beef, house sweet chilli glaze, carrot and sesame seed salad

or

Fresh pasta, shrimp, baby spinach, zucchini, shellfish sauce

The Main Event

Char-grilled Australian dry-aged entrecôte, cowboy butter, seasonal sides and triple-cooked Cypriot fries

To Finish

The Malva Pudding

Service begins at 6pm. Reservations are recommended.

Call 24 333 484 to book your table, or explore our full menu at www.redpeppercyprus.com

Some occasions call for a great steak.

This Sunday, bring Dad to Red Pepper for a Father’s Day lunch built around premium dry-aged Australian Sirloin, slow cooked Lamb , and a menu of artisanal starters and desserts that do justice to the occasion.

Plus all dads get a free beer from us
À la carte selections are also available.

Reserve your table before spaces are gone.

Call 24333484 to book your seat at the table

Full menu on the line

www.redpeppercyprus.com

Morning, food lovers!

We’re firing up the grill tonight for a special 2-night set menu at Red Pepper. Join us from 6pm to enjoy the best of our kitchen:

Starter: Crispy House Sweet Chilli Beef served with a fresh sesame rocket salad.

Main: Char-grilled 28 day dry-aged ribeye, paired with gin & tonic crispy onion rings, homemade mushroom ketchup, seasonal vegetables, and our signature triple-cooked fries.

Dessert: Rich, indulgent Chocolate Mousse.

Seats are filling up—secure your table today!

📞 Call 24 333 484 to book

🌐 View our full menu: www.redpeppercyprus.com