Swan Inn Dobcross

Kitchen Temporarily Closed

As we welcome the New Year, our kitchen will be closed for a short period while we undertake a menu refinement and complete a number of discreet renovations behind the scenes.

This time will allow us to thoughtfully evolve our offering, introduce fresh ideas, and ensure everything is in place for the months ahead.

We sincerely thank you for your continued support and look forward to welcoming you back soon to enjoy what’s next at The Swan Inn.

With our best wishes for a happy and prosperous New Year 🥂

As we welcome the New Year, we would like to take a moment to express our sincere thanks to all our customers for your continued support throughout the past few months. Whether you’ve joined us for a quiet drink, a meal with family and friends, or a special celebration, your loyalty and kindness have meant more to us than words can say.

The Swan, Dobcross is more than just a pub — it’s a place built on community, conversation, and shared moments, and that wouldn’t be possible without each and every one of you. Your support allows us to do what we love every day, and we are truly grateful to be part of such a wonderful village and surrounding area.

As we look ahead to the year to come, we’re excited to welcome you back and to continue creating a warm, friendly atmosphere for you to enjoy. From all of us at The Swan, we wish you and your loved ones a happy, healthy, and prosperous New Year. Thank you once again for being such an important part of our journey — we look forward to seeing you soon.

Pub Chef – Vacancy

We are seeking an experienced and dedicated Pub Chef to join the kitchen team at our established British pub. This role is ideal for a professional chef who takes pride in producing high-quality, traditional pub cuisine and maintaining excellent kitchen standards.

Role Overview
The successful candidate will be responsible for the preparation and service of freshly prepared pub dishes, ensuring consistency, quality, and compliance with food safety regulations. You will play a key role in the smooth and efficient operation of the kitchen.

Key Responsibilities
• Prepare, cook, and present dishes to a consistently high standard
• Adhere to all food hygiene, health, and safety regulations
• Manage stock levels, ordering, and food rotation
• Minimise waste and maintain cost control
• Ensure cleanliness and organisation within the kitchen at all times
• Work collaboratively with the wider team to deliver excellent service

Candidate Requirements
• Proven experience as a chef within a pub or similar hospitality environment
• Strong knowledge of traditional British pub cuisine
• Ability to work effectively under pressure and to deadlines
• Excellent organisational and time-management skills
• Level 2 Food Hygiene Certificate (essential or willingness to obtain)
• A professional attitude and strong work ethic

What We Offer
• Competitive salary, commensurate with experience
• Flexible working arrangements
• A professional and supportive working environment
• Opportunities for development and progression

Applications are invited from suitably qualified candidates who are committed to maintaining high culinary standards.

To apply: Please submit your CV along with a brief covering letter outlining your suitability for the role.

Email: [email protected]

Dobcross 2017

We’re delighted to share some wonderful news — a limited number of places have become available for our Christmas Day Second Sitting. If you or your guests would like to join us for this special occasion, please don’t hesitate to get in touch by sending us a direct message, or alternatively by emailing us at [email protected]. We would be thrilled to welcome you and help make your Christmas Day truly memorable.

It’s all happening in Dobcross tonight-