Arnotts Department Store

The Arnotts Cooking Club is back!
In Episode 2, TV chef Erica Drum joins us in our Miele Kitchen at the new World of Home destination to create a fresh and vibrant Summer Green Pasta with Courgette, Peas, Lemon & Stracciatella.

Ready in just 20 minutes and serving 4, this easy summer recipe is packed with seasonal flavour and perfect for weeknight cooking.

Recipe:
• 300g rigatoni, fusilli or other short pasta
• 2 large courgettes
• 250g frozen peas
• 3 garlic cloves, finely sliced
• Zest and juice of 1 lemon
• 4 tbsp olive oil
• 50g parmesan, finely grated
• Small bunch basil
• Small bunch parsley
• 200g stracciatella
• Salt and black pepper
• Pistachios or pine nuts, for garnish

Save for your next dinner inspiration and stay tuned for more recipes, tips and kitchen creativity from some of your favourite chefs.

As applications open for Pitch ‘26, Hildun Beauty founder Suzy Griffin Dunne reflects on her journey since winning last year’s competition.
For six years, Pitch has provided a platform for emerging Irish businesses to gain visibility, investment, and invaluable industry support.
This year’s finalists will secure a trading space at Arnotts during the Christmas season, while the overall winner will receive a retail space at Arnotts, a €10,000 business development fund, financial services from FRAME Advisory, a media campaign courtesy of The Business Post and Newstalk, and mentorship from industry experts.

For founders with ambition and a vision for growth, applications for Pitch ‘26 are open until 30 June. Apply via the link in bio.

The Summer Shoe Edit.
The season’s most-wanted styles, curated by Tara and Clem . Think everyday icons, modern silhouettes and warm-weather essentials from Birkenstock, Steve Madden, Dune London and more.
Consider this your guide to stepping into summer in style.

Shop the edit in-store and online.