Gaz Smith Chef

This Week at Big Mike’s

Mark’s got a brand new vegetarian dish on and a few midweek liveners to turn your head including a Prawn Scotch Egg

Joao has a Rib Eye at its peak ripeness for Wednesday

And yup, we’re doing that lovely Porchetta again for Sunday Roast. From 1pm until it’s gone.
Last week it flew out the door so we’re upping the amount this time. Still, don’t hang around.
Book for 1pm on Sunday.
Come hungry.
If you’re having a roast, you want a proppa Gaz feed eh ?
You know the drill.
bigmikes.ie