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Don’t just follow a recipe, create your own original dishes as you discover cuisines and cooking techniques from the far edges of the world.
09/04/2022
Originating in Tunisia, shakshouka is made across the Middle East and Mediterranean.
In Tel Aviv, you will often find this breakfast served up with tahini and flatbread. The perfect way to start the day 🍳🍳🍳
05/04/2022
Sabich is a dish with a winding story, and roots that stretch across the Middle East… 🍳🍆🥗
Read our article about this beautiful street food dish and it’s fascinating history here:
https://www.joinrassa.com/articles/air-drops-bus-stops-sabich-became-israeli
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