Farming Colors

Farmers at heart and Techies by profession

All of us were born and brought up at different remote villages in Kerala. We always loved the brain kick we get when we think about our childhood days in our villages. Moving to cities for our higher studies and to pursue our career was a totally new experience for us. We loved it here too but it could not provide us with food which has got the quality and tastes as good as those back at our native places. Starting our own farm and to cook food with what ever we get from there soon became our new dream. We then realised that this dream was common for a lot of people living in cities. This is how we began to think of an idea where consumers become regular subscribers of few farms and what ever is produced in those farms will be delivered regularly to their doorstep, Fresh.

We began our search for farms during the month of June 2015. We started with farms in Wayanad, since they were the ones whom we were familiar with. They had close to 10 years of experience in organic farming practices. We came to an agreement with them for a fixed price for their products and we gave them a production plan to meet the needs of 250 families even though we planned to supply only to 150 families. Wayanad was a good place to procure all local varieties.

At present we serve 500+ families in Kochi metropolitan area with 80+ organic fruits & vegetables sourced from 100+ organic farms across kerala, Karnataka and Tamilnadu.