Dimpy's Kitchen
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30/01/2021
In Frame - Moong dal Idlis 🍛
Most preferred and loved Morning Breakfast 🌞- soft pillowy Idlis. They absolutely melt in your mouth.
I tried them for the first time and they really turned out well and were absolutely delicious😋. This recipe does not requires batter to be prepared 8 hours in advance.
Super healthy, high protein, low fat breakfast recipe and very easy to make. So here's the quick instant recipe for my Insta Fam 👩🏻🍳
Swipe for recipe ▶️▶️
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Nominating
26/01/2021
जय जवान जय किसान🇮🇳
Farmers are the backbone of our society. This post is specially for our to celebrate their work for our country.
Happy Republic Day🇮🇳
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17/01/2021
In Frame :-
Each delicacy has its special powers to make you want for more. This indicates that wherever you choose to land in India, a thali awaits you.
Traditionally a Gujarati thali comprise of rotli, kadhi or dal, rice, and shaak/sabzi. Gujarati dishes usually have a very subtle taste that makes it truly distinct from other Indian cuisines. On special occasions or festivals we witness dozens of items in a Gujarati thali including a variety of and (mithais) / (sweet dishes).
Here is my Gujarati Thali with all special dishes that would make any food lover drool over.
🍲 - Traditional Gujarati specialty of mixed unique vegetables served with Ghee smeared 🍪
🧆 and Khandvi – The part I look forward to – the farsan is a must in any Gujrati Thali. Usually a thali always has 2 or more farsan.
🍚Kadhi & Rice - It is a delight to eat. Gujarati Kadhi with Steamed Rice.
🍨Gulajamun, Shrikhand – No Gujarati thali can be complete without the mishhthan(dessert). Indulge your sweet tooth with some Shrikhand and Gulab Jamun
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Pune